eRESTAURANT NFC

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• STARTERS
• FISH
• SPECIALITIES
• CHIPS

STARTERS

STARTERS

• Fish soup, croutons and rust

  (10.30 €)

• Hot sausage in brioche, Périgueux sauce

  (10.40 €)

• Onion gratin

  (10.50 €)

• Organic scrambled eggs with truffles

  (17.90 €)

• Risotto truffres

  (18.70 €)

• Caesar salad Brasseries Georges

  (15.40 €)

FISH

FISH

• Steamed cod, mashed potatoes with extra virgin olive oil

  (18.70 €)

• Half-cooked tuna a la plancha, fried green beans

  (25.95 €)

• Gambas pastis, risotto with vegetables

  (33.60 €)

• Bouillabaisse our way

  (24.80 €)

• Grilled salmon with hollandaise sauce, vegetable market

  (16.60 €)

SPECIALITIES

SPECIALITIES

• Veal Kidneys with old, mashed

  (18.90 €)

• Artisanal sausage, mashed

  (16.90 €)

• Calf's head, invigorates

  (18.50 €)

• AAAAA Chédeville sausage, tartar sauce, french fries

  (17.80 €)

• Duck breast with orange puree

  (19.50 €)

• Beef tartar, fries and salad

  (15.90 €)

• Hambeurger of Georges Brasserie

  (15.80 €)

• Pepper steak 230g, fries

  (25.30 €)

• Sausages, fries

  (11.60 €)

CHIPS

€ 4.95 portion

• Enjoy fried old Breweries. Our fries are cut "main "

Fish soup, croutons and rust

(Soupe de poissons, rouille et croûtons)

Hot sausage in brioche, Périgueux sauce

(Saucisson chaud en brioche, sauce périgueux)

Onion gratin

(Gratinée à l'oignon)

Price :

10.50 €

 

Organic scrambled eggs with truffles

(Oeufs bio brouillés aux truffes)

Risotto truffres

(Risotto aux truffres)

Caesar salad Brasseries Georges

(Salade César des Brasseries Georges)

Steamed cod, mashed potatoes with extra virgin olive oil

(Cabillaud vapeur, pomme purée à l'huile d'olive vierge)

Half-cooked tuna a la plancha, fried green beans

(Thon Mi-cuit à la plancha, haricots vert poêlés)

Gambas pastis, risotto with vegetables

(Gambas flambées au pastis, risotto aux petits légumes)

Bouillabaisse our way

(Bouillabaisse à notre façon)

Grilled salmon with hollandaise sauce, vegetable market

(Saumon grillé sauce hollandaise, légumes du marché)

Veal Kidneys with old, mashed

(Rognons de veau à l'ancienne, purée)

Artisanal sausage, mashed

(Boudin artisanal, purée)

Calf's head, invigorates

(Tête de veau, ravigote)

AAAAA Chédeville sausage, tartar sauce, french fries

(Andouillette AAAAA Chédeville, sauce tartare, frites)

Duck breast with orange puree

(Magret de canard à l'orange, purée)

Beef tartar, fries and salad

(Tartare de boeuf, frites maison et salade)

Hambeurger of Georges Brasserie

(Hambeurger des Brasserie Georges)

Pepper steak 230g, fries

(Steak au poivre 230g, frites)

Sausages, fries

(Saucisses, frites)

Enjoy fried old Breweries. Our fries are cut "main "

(Dégustez les frites à l'ancienne des Brasseries. Nos frites sont coupées "main")

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