Green salad | (3.50 €) |
Pintxos tasting: basque tapas | (9.50 €) |
Gourmet salad | (14.50 €) |
Mixed salad | (5.50 €) |
Cheeseburger | (10.00 €) |
Cheeseburger, french fries | (12.00 €) |
french fries - 250g | (3.00 €) |
French fries - 500g | (5.00 €) |
6 chicken nuggets | (5.00 €) |
Roasted chicken | (11.50 €) |
Whole roasted chicken + French fries 500g | (15.50 €) |
Children: - 13 years old | (7.50 €) |
Marguerita | (9.50 €) |
Queen | (12.50 €) |
Romana | (11.50 €) |
Neapolitan | (13.50 €) |
4 Cheeses | (13.00 €) |
Landaise | (15.50 €) |
Norwegian | (15.50 €) |
Calzone | (13.50 €) |
Basque Country | (14.00 €) |
Campione | (11.00 €) |
Peasant | (13.50 €) |
4 seasons | (11.00 €) |
Extra | (1.00 €) |
First dishe of the day | (6.50 €) |
Salad of Southwest Region: large | (13.80 €) |
Caesar salad with tuna | (12.00 €) |
Honey Goat Salad | (9.90 €) |
Fish soup | (8.50 €) |
Salmon rillettes, crostini with tapenade and aïoli | (9.90 €) |
Dish of the days | (12.00 €) |
Stopover cheeseburger | (15.00 €) |
cheeseburger of Southwest Region | (17.50 €) |
Chicken fillet, with Basque sauce, rice | (15.00 €) |
hake fillet with mussels | (16.00 €) |
Grilled rib steak, fries and salad | (17.00 €) |
Preserved duck leg with girolle mushrooms | (15.50 €) |
Margherita | (8.50 €) |
Neapolitan | (10.40 €) |
Romana | (10.20 €) |
Queen | (11.00 €) |
Calzone | (13.20 €) |
Basque Country | (13.20 €) |
Landaise | (14.80 €) |
Chorizo: spicy sausage of Spain | (12.50 €) |
East | (13.40 €) |
Sea food | (13.60 €) |
Vegetarian | (12.80 €) |
Four cheeses | (13.80 €) |
Kebab | (13.20 €) |
bacon | (12.80 €) |
Extra or changings | (1.50 €) |
* Cheese mix made with emmental and mozzarella |
dessert of the day | (5.50 €) |
Creme brulee with vanilla | (6.20 €) |
Basque cake with cherry jam | (5.80 €) |
chocolate cake , Bourbon vanilla ice cream | (6.80 €) |
Apple pie with vanilla ice cream | (6.00 €) |
Profiteroles with hot chocolate, whipped cream | (7.50 €) |
Starter + Main Course or Main course + Dessert | (19.00 €) |
First dish, main course and dessert | (25.00 €) |
Preserved duck leg with girolle mushrooms, roasted potatoes sarladaise style |
Hake fillet with mussels |
Choice of Pizza |