Baker: Jean - Luc Poujauran. |
Cochonnailles: Byzantium and La Guildive |
Seafood: Petrossian |
Fishmonger: Demarne and Reynaud |
Boucher: Philippe and Steeve |
Fromager: P. Boursault |
Glacier: Philippe Faur |
Roaster: Anbassa |
The menu and our € 36 menu are served for lunch and dinner |
Slate of the day from Monday to Friday noon, except bank holidays |
Our dishes are homemade, except : |
The restaurant is closed on Sunday all day, and Monday evening except in season). |
Our prices are net inclusive of tax, service included. |
We inform our customers that we no longer accept payment by check. |
Tarama by Petrossian - The pot of 100 g | (7.00 €) |
Mini hearts of caramelized artichokes - 210 g | (9.00 €) |
Chez Petrossian vodka chocolate pearls: the box of 350 gr. | (26.00 €) |
Homemade duck foie gras 100 gr | (19.00 €) |
Iberian ham Bellota - 70g | (26.00 €) |
Small sardines of Galicia with olive oil - 81g | (9.00 €) |
Albacore tuna belly with olive oil - 85g | (14.00 €) |
Spanish ham special reserve | (12.00 €) |
Iberian ham Bellota - 70g | (28.00 €) |
Assorted Iberian pork products | (19.00 €) |
Small sardines of Galicia with olive oil - 81g | (12.00 €) |
Albacore tuna belly with olive oil - 85g | (15.00 €) |
Tarama by Petrossian - The pot of 100 g - VAE | (7.00 €) |
Maviar 1950 ® from Petrossian - 50 g - VAE | (11.00 €) |
Mini hearts of caramelized artichokes - 210 g | (10.00 €) |
Pimientos del padron | (12.00 €) |
Zucchini tartare, white cheese with herbs and rosé caramel | (10.00 €) |
Eggplant terrine with tapenade | (10.00 €) |
Chez Petrossian Tarama, homemade blinis | (13.00 €) |
Homemade duck foie gras, Porto jelly | (19.00 €) |
Marinated mushrooms, artichokes with pepper, cider vinegar | (12.00 €) |
Truffle salad with smoked salmon | (12.00 €) |
Pan-fried squid with basil butter, quinoa with candied lemons | (23.00 €) |
Smoked salmon in carpaccio (Petrossian), potatoes and arugula | (29.00 €) |
Pluma Iberian cooked à la plancha, pimientos del padron and polenta with chorizo | (29.00 €) |
Baronne aiguillette pastrami, white cabbage salad with raisins and walnuts, avocado cream | (24.00 €) |
Quasi veal with grapefruit, sweet potato mousseline | (24.00 €) |
Pork belly confit with honey and spices, parmesan polenta | (22.00 €) |
Angus beef steak with candied shallots, homemade mashed potatoes | (24.00 €) |
Celery with mayonnaise and mustard | (8.00 €) |
Tomato mozarella |
Cucumber Bavarian |
Scrambled egg with Parmesan |
Cappuccino of langoustines, breadsticks with three flavors |
Green lentil cappuccino |
Auvergne ham and sorbet melon |
Creamy chestnuts with black pudding |
Crispy Veal Feet with Gribiche Sauce |
Leaf of brick, apples and camembert |
Bohemian artichoke background |
Fondue of camembert |
Gaspacho with almonds |
Smoked herring, lentils, beets and potatoes |
Vegetables preserved in fine jelly |
Marbled potatoes with Camembert and Andouillette |
Eggplant Mousseline |
Scrambled eggs with tarragon |
Eggs In Meurette |
Poached eggs with sorrel |
Chocolate creamy eggs |
Pissaladière |
Pan-fried St Jacques with Provençale |
Walnut and Spinach Snails |
Pressed foie gras with prunes and turnips |
Pressed lentils with foie gras |
Quiche with spinach and the fourme d'Ambert |
Goat cheese ravioli with candied tomatoes |
Scallop Ravioli with Curry |
Potted Rabbit |
Creamy risotto with parmesan and poultry ailerons |
Saint Jacques smoked, lentil salad |
Truffle Salad |
Spinach salad with the fourme d'Ambert |
Salad of breaded pork ears |
Warm Beef Salad with Shallots |
Warm cabbage salad with raisins, nuts and bacon |
Paimpol coconut salad with mussels |
Cucumber salad with chervil |
Cucumber Salad with Smoked Salmon and Chervil |
Lentil salad with candied gizzards |
Pasta Salad with Tomato and Basil |
Morteau sausage with Lenses |
Smoked salmon, house blinis |
Herring marinated salmon |
Salmon tartare |
Salmon and tuna tartare |
Terrine of eggplant with tapenade |
Fresh Goat Cheese |
Poultry's liver terrine |
Rabbit terrine in gelatin |
Confit vegetable terrine |
Warm Asparagus with Sauce |
Poached foie gras with red wine |
Sardine pie, tomato coulis |
Plate of goats (Roves des garrigues, Tour du Montot, Clover) | (14.00 €) |
Pear with spicy red wine, vanilla ice cream | (10.00 €) |
Roasted flour sliced, chocolate chantilly with blue-green tea * | (10.00 €) |
Small jars of vanilla cream, cat languages | (10.00 €) |
Gourmet coffee | (12.00 €) |
Crispy with rhubarb and strawberry | (12.00 €) |
Petrossian vodka chocolate beads - the 45 g silkscreened box | (13.00 €) |
Petrossian's Coffee and Chocolate Beads with Vodka - the 45 g serigraphed box | (13.00 €) |
Ice cream and sorbet, the 100 ml jar | (10.00 €) |
Coffee | (3.00 €) |
Petrossian Vodka Chocolate Beads and Chocolate Pearls - 45 g | (13.00 €) |
Hazelnut coffee | (3.50 €) |
Coffee cream | (4.00 €) |
Cappuccino | (5.00 €) |
Earl Gray Tea | (5.00 €) |
Ceylon tea | (5.00 €) |
Green tea with jasmine | (5.00 €) |
Green tea with mint | (5.00 €) |
Beet tartar, horseradish cream |
Ice cream soup with cucumber, mint and paprika |
Onion tart |
Burratina, arugula with olive oil |
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Salmon marinated herring, oiled potato |
Penne with aubergines, peppers, zucchini, mango pesto |
Lace of ham from Spain, mashed with olive oil |
Poultry stuffed with tomatoes and basil |
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Raspberry Charlotte and its coulis |
Shortbread with roasted flour , chocolate chantilly with blue-green tea |
Panna cotta with red fruit coulis |
Pear with spicy red wine, vanilla ice cream |
Bordeaux AOC Château Roquefort - Red | (7.00 €) |
Bourgueil AOC Trinch - C & P Breton - Red | (7.00 €) |
Brouilly AOC Château des Tours - Red | (7.00 €) |
Castillo Rioja Doc - Red | (7.00 €) |
Juan Gil (Red) | (8.00 €) |
Côte de Provence AOC - Rosé | (7.00 €) |
Chardonnay Orchys - Jl Terrier - White | (7.00 €) |
Muscadet on Lie Château Cléray - White | (7.00 €) |
Monbazillac - White | (8.00 €) |
Saint Véran - Castle of Vergisson - Pierre Desroches - White | (8.00 €) |
Martini - 5 cl | (5.00 €) |
Porto - 5 cl | (8.00 €) |
Campari - 5 cl | (8.00 €) |
American - 20 cl | (12.00 €) |
Suze - 5 cl | (7.00 €) |
Ricard - 2 cl | (6.00 €) |
Pierre Mignon Champagne Cup White - 12 cl | (12.00 €) |
Flower blue - 12 cl | (13.00 €) |
Kir Royal - 12 cl | (12.00 €) |
Kir White Wine - 12 cl | (7.00 €) |
Gin Gordon's - 4 cl | (8.00 €) |
Gin Tanqueray or Bombay Sapphire - 4 cl | (10.00 €) |
Rum brown - 4 cl | (8.00 €) |
Vodka Smirnoff - 4 cl | (8.00 €) |
Vodka Zubrowka - 4 cl | (9.00 €) |
Vodka Gray Goose - 4 cl | (10.00 €) |
Vodka Nature Petrossian - 4 cl | (12.00 €) |
Bloody Mary - 20 cl | (10.00 €) |
Whiskey J & B - 4 cl | (8.00 €) |
Whiskey Jack Daniel's - 4 cl | (10.00 €) |
Chivas 12 years - 4 cl | (12.00 €) |
Long Drink - 20 cl | (10.00 €) |
Fruit Juice - 25 cl | (5.00 €) |
Fresh Fruit Juice - 25 cl | (7.00 €) |
Vegetable and fruit juice by By Jardin - 25 cl | (7.00 €) |
Florida- 33 cl | (8.00 €) |
Perrier - 33 cl | (5.00 €) |
Flat Mineral Water - 75 cl | (6.00 €) |
Sparkling Mineral Water - 75 cl | (6.00 €) |
Schweppes - 25 cl | (5.00 €) |
Coca-Cola - 33 cl | (5.00 €) |
Beer 1664 - 33 cl | (4.50 €) |
Beer Curtius - 37,5 cl | (9.00 €) |
Faugères - Fusion of the 75cl | (46.00 €) |
Saint Chinian - The Bastide of Veyran 75cl | (28.00 €) |
Cabardès - Castle Salitis 75cl | (38.00 €) |
Wine of Pays d'Oc (Merlot grape) - Domaine de Preignes le Vieux 75cl | (26.00 €) |
Beaux de Provence - Mas de la dame 75cl | (42.00 €) |
Beaux de Provence - Mas de la dame 37,5cl | (26.00 €) |
Croze Hermitage - Red or White -Domaine des Entrefaux 75cl | (42.00 €) |
Beaux de Provence - Mas de la dame 75cl | (42.00 €) |
Saint Joseph - Domaine Courbis 75cl | (52.00 €) |
Wine of the Ardèche - Domaine Courbis 75cl | (36.00 €) |
Côtes du Rhône Villages - Rasteau -Domaine of the Escaravailles 75cl | (44.00 €) |
Coteaux du Layon - Castle of the Noyers - JP Besnard - Owner 75cl | (40.00 €) |
Monbazillac - Clos la Maroutie 75cl | (34.00 €) |
Chablis the Marronniers - 75cl | (49.00 €) |
Chablis the Marronniers - 37,5cl | (29.00 €) |
Saint - Véran - Castle of Vergisson 75cl | (35.00 €) |
Chorey les Beaune - Domaine Maillard 75cl | (60.00 €) |
Chorey les Beaune - Domaine Maillard 37,5cl | (34.00 €) |
Pouilly Fuissé 75cl - Vineyards - Domaine Pierre Vessigaux | (59.00 €) |
Clermont-Ferrand - Domaine de la Bongran 75cl | (52.00 €) |
Brouilly - Castle of Tours 75cl | (36.00 €) |
Brouilly - Castle of Tours 37,5cl | (24.00 €) |
St Amour - Domaine de Lucie 75cl | (34.00 €) |
St Nicolas de Bourgueil - Cuvée of the Grand Pressoir 75cl | (28.00 €) |
Cheverny 75cl | (32.00 €) |
Anjou red - Frédéric Mabileau 75cl | (34.00 €) |
Pinot noir - Domaine Vincent Stoeffler 75cl | (40.00 €) |
Riesling - Domaine Vincent Stoeffler 75cl | (32.00 €) |
Menetou Salon - White - Domaine J.Teillier 75cl | (42.00 €) |
Menetou Salon - White - Domaine J.Teillier 37,5cl | (24.00 €) |
Menetou Salon - Red - Domaine J. Teillier 75cl | (42.00 €) |
Menetou Salon - Red - Domaine J. Teillier 37,5cl | (24.00 €) |
Menetou Salon Rose - Domaine J. Teillier 75cl | (42.00 €) |
Menetou Salon Rose - Domaine J. Teillier 37,5cl | (24.00 €) |
Chorey les Beaune - Domaine Maillard 75cl | (60.00 €) |
Chorey les Beaune - Domaine Maillard 37,5cl | (34.00 €) |
Beaune - the Greves - 1er Cru - Domaine Maillard 75cl | (80.00 €) |
Chassagne Montrachet - 1st Cru - Clos St Jean 75cl | (82.00 €) |
Aloxe Corton - 1st Cru - Domaine Maillard 75cl | (98.00 €) |
Calvados | (9.00 €) |
Cognac Biscuit | (9.00 €) |
Cointreau | (9.00 €) |
Grand Marnier | (9.00 €) |
Marie Brizard | (9.00 €) |
Imperial Mandarin | (9.00 €) |
Marc of Burgundy | (9.00 €) |
Mirabelle | (9.00 €) |
Perry | (9.00 €) |
Irisch Coffee | (12.00 €) |
Cognac - Delamain XO | (19.00 €) |
Bas Armagnac Laubade - 6 years | (12.00 €) |
Bas Armagnac - 8 years - Veuve J.GOUDOULIN | (14.00 €) |
Pierre Mignon White | (70.00 €) |
Pierre Mignon Rosé | (80.00 €) |
Arlaux White Brut Grande Cuvée | (90.00 €) |
Ruinart - White of White | (105.00 €) |