eRESTAURANT NFC

Do you need more information?

  RESTAURANT L'ASSOMMOIR NOTRE DAME
  211 Notre Dame Ouest,
  coin St-François-Xavier
  H2Y 1T4   Montréal, Québec

  Tel.   +1 514 272 0777

 

  Email:   info@assommoir.com

  Web:   http://www.assommoir.com/

  Payment :
       

  Social networks:
         

Restaurant menu

Tapas

Tartars

Main dishes

Platters to share

Foodbar

Dessert

Host table

Chef's daily soup

(Potage du moment)

(Chef's daily soup)

Crunchy warm goat cheese

(Chèvre chaud croquant)

(Crunchy warm goat cheese)

Price : 13.00 $

  Goat cheese, Panko, mixed green salad, apples, lemon & honey vinaigrette.
  (Allergen: Gluten, Milk, Sulfite)

Grilled octopus

(Pieuvre grillée)

(Grilled octopus)

Price : 20.00 $

  Chimichurri, Potatoes, Chorizo

Fried calamari

(Calamars Frits)

(Fried calamari)

Price : 14.00 $

 
  Spicy Mayonnaise, Herbs and Lemon
  (Allergen: Crustaceans, Eggs, Fishes)

Blue cheese kale salad

(Salade de choux frisé au fromage bleu l'hermite)

(Blue cheese kale salad)

Price : 13.00 $

 
  Apples, pecans, red onions, carrots, croutons, orange dressing
  (Allergen: Milk, Nuts)

Stacked crab and avocado

(Étagé de crabe et avocat)

(Stacked crab and avocado)

Price : 17.00 $

 
  Corn, mayonnaise, lemon, tarragon
  (Allergen: Crustaceans, Eggs, Mustard, Sulfite)

Cold broccoli salad

(Salade froide de brocoli)

(Cold broccoli salad)

Price : 14.00 $

 
  Grape confit with rosemary, beets, lemon yogurt dressing

Sauteed chorizo

(Poêlée de chorizo)

(Sauteed chorizo)

Price : 15.00 $

  Peppers, olives, cherry tomatoes, tomato sauce

Beef Tartar / The starters

(Tartare de boeuf / Entrée)

(Beef Tartar / The starters)

Price : 15.00 $

  Spicy Emulsion, Capers, Egg Yolk, Pickles
  (Allergen: Eggs)

Beef Tartar / Main dish

(Tartare de boeuf / Plat)

(Beef Tartar / Main dish)

Price : 25.00 $

  Spicy Emulsion, Capers, Egg Yolk, Pickles
  (Allergen: Eggs)

Bison Tartar / Starter

(Tartare de bison/entrée)

(Bison Tartar / Starter)

Price : 16.00 $

  Blueberries, Hazelnuts, Maple Syrup
  (Allergen: Nuts)

Bison Tartare / Main Dish

(Tartare de bison / Plat)

(Bison Tartare / Main Dish)

Price : 27.00 $

  Blueberries, Hazelnuts, Maple Syrup
  (Allergen: Nuts)

Salmon tartare / The starters

(Tartare de saumon / Entrée)

(Salmon tartare / The starters)

Price : 15.00 $

  Lemon zests, Tarragon, Capers
  (Allergen: Fishes)

Salmon tartare / dish

(Tartare de saumon/plat)

(Salmon tartare / dish)

Price : 26.00 $

  Lemon zests, Tarragon, Capers
  (Allergen: Fishes)

Red Tuna tartare / starter

(Tartare de thon rouge/entrée)

(Red Tuna tartare / starter)

Price : 17.00 $

  Sesame and ginger emulsion, edamame beans, tobiko
  (Allergen: Fishes)

Red tuna tartare / dish

(Tartare de thon rouge/plat)

(Red tuna tartare / dish)

Price : 28.00 $

  Sesame and ginger emulsion, edamame beans, tobiko
  (Allergen: Fishes)

Tartare platter trio / The starters

(Plateau tartares trio / Entrées)

(Tartare platter trio / The starters)

Price : 45.00 $

  Trio selection, served with fries and/or salads

Tartare platter trio / Main dish

(Plateau tartares trio / Plat)

(Tartare platter trio / Main dish)

Price : 75.00 $

  Trio selection, served with fries and/or salads

Tartare platter quatuor / The starters

(Plateau tartares quatuor / entrée)

(Tartare platter quatuor / The starters)

Price : 65.00 $

  Trio selection, served with fries and/or salads

Tartare platter quatuor / main dish

(Plateau tartares quatuor / plat)

(Tartare platter quatuor / main dish)

Price : 100.00 $

  Trio selection, served with fries and/or salads

Information

(Information)

(Information)

  Main courses are served with fries or salad

Mac and cheese

(Mac and cheese)

(Mac and cheese)

Price : 22.00 $

  Taleggio, Cream, Bacon, Mushrooms, Green Peas, Smoked Gouda cheese
  (Allergen: Milk)

Veal bavette

(Bavette de veau)

(Veal bavette)

Price : 26.00 $

 
  Fingerling potatoes, green beans, red wine sauce

Pan seared salmon

(Saumon poêlé)

(Pan seared salmon)

Price : 24.00 $

  Israeli Couscous, Mixed Vegetables and Crushed smoked tomatoes
  (Allergen: Fishes)

Grilled tempeh

(Tempeh grillé)

(Grilled tempeh)

Price : 18.00 $

 
  Maple and soya reduction, sauteed vegetables, green pees and spaghetti squash
  (Allergen: Soy)

Grilled pork chop

(Côte de porc grillée)

(Grilled pork chop)

Price : 28.00 $

 
  Organic pork, mushroom sauce, roasted vegetables

Duck confit

(Confit de canard)

(Duck confit)

Price : 26.00 $

  Mash potatoes, celery roots, asparagus, rocket pesto

Lobsterroll with Matane shrimps

(Guédille de homard et crevettes de Matane)

(Lobsterroll with Matane shrimps)

Price : 25.00 $

  Served with fries and salad
  (Allergen: Crustaceans)

Mixed ceviche with lobster and coconut milk

(Céviché mixte au homard et lait de coco)

(Mixed ceviche with lobster and coconut milk)

Price : 30.00 $

  Shrimps, codfish, mango, cherry tomatoes, coriander, mint, spicy oil, Taro chips
  (Allergen: Crustaceans, Fishes)

Food bar platter

(Plateau bar)

(Food bar platter)

Price : 28.00 $

  Rillette, Olives, Hummus, Plantain Chips
  (Allergen: Nuts)

Tapas platter

(Plateau tapas)

(Tapas platter)

Price : 57.00 $

  Crunchy warm Goat Cheese, Stacked Crab and Avocado , Blue Cheese Kale Salad, sauteed Chorizo ​​
  (Allergen: Crustaceans, Milk)

Meat platter

(Plateau carnivore)

(Meat platter)

Price : 90.00 $

  Grilled Pork chop, Mac & Cheese, Duck Confit, sauteed chorizo, fingerlings potatoes, grilled vegetables, Sauce
  (Allergen: Milk)

Surf & turf platter

(Plateau terre & mer)

(Surf & turf platter)

Price : 96.00 $

  Grilled Pork chop, Duck Confit, Pan Seared Salmon, Grilled Octopus, Fingerlings Potatoes, Grilled Vegetables, Israeli Couscous, Smoked Tomatos Salad

Tartar platter trio / starter

(Plateau tartare trio/entrée)

(Tartar platter trio / starter)

Price : 45.00 $

  Tartars selection, served with fries and/or salads

Tartare platter trio / dish

(Plateau tartare trio/plat)

(Tartare platter trio / dish)

Price : 75.00 $

  Tartars selection, served with fries and/or salads

Quartet tartare platter / starter

(Plateau tartare quatuor/entrée)

(Quartet tartare platter / starter)

Price : 65.00 $

  Tartars selection, served with fries and/or salads

Tartare platter quartet / dish

(Plateau tartares quatuor/plat)

(Tartare platter quartet / dish)

Price : 100.00 $

  Tartars selection, served with fries and/or salads

Rillette

(Rillette)

(Rillette)

Price : 8.00 $

 

Marinated olives

(Olives marinées)

(Marinated olives)

Price : 8.00 $

 

Hummus

(Hummus)

(Hummus)

Price : 8.00 $

 

Plantain chips

(Chips plantain)

(Plantain chips)

Price : 8.00 $

Crème brûlée, lemongrass and ginger

(Crème brûlée, citronnelle et gingembre)

(Crème brûlée, lemongrass and ginger)

Price : 7.00 $

  (Allergen: Eggs, Milk)

Cheese and chocolate cake

(Gateau au fromage et chocolat)

(Cheese and chocolate cake)

Price : 8.00 $

  (Allergen: Milk)

Chef's inspiration

(Dessert du moment)

(Chef's inspiration)

Chef's daily soup

(Potage du moment)

(Chef's daily soup)

Or

(Ou)

(Or)

Mixed green salad with fruits

(Salade verte aux petits fruits)

(Mixed green salad with fruits)

Fried calmari (+ $ 5)

(Calmars frits (+5$))

(Fried calmari (+ $ 5))

  Spicy Mayo, Herbs & Lemon
  (Allergen: Eggs, Molluscs)

Crunchy warm goat cheese (+ $ 5)

(Chèvre chaud croquant (+5$))

(Crunchy warm goat cheese (+ $ 5))

  Paillot de Chèvre, Panko, Mixed green Salad, Apples, Lemon & Honey dressing
  (Allergen: Milk)

Salmon tartare (+ $ 9)

(Tartare de saumon (+9$))

(Salmon tartare (+ $ 9))

  Lemon zests, Tarragon, Capers
  (Allergen: Fishes)

Beef tartare (+ 9 $)

(Tartare de boeuf (+9$))

(Beef tartare (+ 9 $))

  Spicy Emulsion, Capers, Egg Yolk, Pickles
  (Allergen: Eggs)

Grilled Tempeh - $ 18

(Tempeh grillé - 18$)

(Grilled Tempeh - $ 18)

Price : 18.00 $

  Maple and soya reduction, sauteed vegetables, green pees and Spaghetti squash
  (Allergen: Soy)

Pan seared salmon - $ 20

(Saumon poêlé - 20$)

(Pan seared salmon - $ 20)

Price : 20.00 $

  Israeli couscous, Mixed vegetables, Crushed smoked tomatoes
  (Allergen: Fishes)

Lobsterroll with Matane Shrimps - $ 25

(Guédille de homard et crevettes de Matane - 25$)

(Lobsterroll with Matane Shrimps - $ 25)

Price : 25.00 $

  Served with fries and salad
  (Allergen: Crustaceans)

Mixed ceviche with lobster and coconut milk - $ 25

(Céviché mixte au homard et lait de coco - 25$)

(Mixed ceviche with lobster and coconut milk - $ 25)

Price : 25.00 $

  Shrimps, morue, mango, cherry tomatoes, coriander, mint, spicy oil
  (Allergen: Crustaceans, Fishes)

Duck confit - $ 26

(Confit de canard - 26$)

(Duck confit - $ 26)

Price : 26.00 $

  Mash potatoes, celery roots, asparagus, rocket pesto

Menu of the day

Event

Translation problem?

Create issue

  Meaning of the icons :
      Halal
      Kosher
      Alcohol
      Allergen
      Vegetarian
      Vegan
      Defibrillator
      BIO
      Homemade
      Cow
      Gluten free
      Horse
      .
      May contain frozen products
      Pork

  The information contained on the web pages of eRESTAURANT NFC accepts no company Delenate Agency. For more information please to consult the terms and conditions on our WebSite www.e-restaurantnfc.com

  Book a table


Click to confirm

  Book a table





Back to main page

  Take an order




Do you want to cancel it?

Do you want to consult it?

  Take an order






Yes Not

  Take an order




New order?