| Squid risotto with chorizo | (2.80 €) |
| Sea bream tartare / salicorne / strawberry | (2.80 €) |
| Beef Tartar / Thai style | (2.80 €) |
| Gaspacho fish / crunch | (2.80 €) |
| Foie gras / apricot chutney | (2.80 €) |
| Langoustine crunch / lemon jelly | (2.80 €) |
| Snack tuna / sesame | (2.80 €) |
| Italian beef | (2.80 €) |
| Beef / pecorino / truffle burger | (2.80 €) |
| Foie gras semi-preserved | (13.50 €) |
| Salmon corolla | (9.50 €) |
| Tournedos of langoustines | (14.50 €) |
| Beef with flavors of Italy | (10.50 €) |
| Meli-melo of supions and prawns | (10.50 €) |
| Carpaccio Nantais * | (15.90 €) |
| Venetian Carpaccio * | (15.90 €) |
| Carpaccio with Greek * | (15.90 €) |
| Carpaccio Monsieur Seguin * | (15.90 €) |
| Carpaccio in the Provençale * | (15.90 €) |
| Italian Carpaccio * | (15.90 €) |
| VBF beef tartare "Classic" | (16.90 €) |
| VBF "Thai" beef tartar | (16.90 €) |
| Beef tartar Round trip | (16.90 €) |
| Sea bream tartare, salicornes | (18.50 €) |
| Ceasar salad | (15.00 €) |
| Lobster Roll | (18.50 €) |
| Asian fresh salads | (16.50 €) |
| Beef rib (350g) | (23.50 €) |
| Hamburger of the Mas | (17.90 €) |
| Declination of burger | (18.50 €) |
| Duck breast of the house "Soulard" | (19.50 €) |
| Sweetbread of heart | (25.00 €) |
| Beef tenderloin with Mibrasa | (25.00 €) |
| Pig pluma | (21.50 €) |
| Selection of cheeses | (7.50 €) |
| A little, a lot, passionately | (8.50 €) |
| Like a lemon, | (9.00 €) |
| Norwegian omelette to share | (17.00 €) |
| Like a strawberry flower | (9.00 €) |
| The coconut | (9.00 €) |
| The raspberry bouquet | (8.50 €) |
| Our signature | (12.00 €) |
| Fluffy chocolate heart flowing | (8.50 €) |
| Coffee / Tea / Gourmet Infusion | (8.90 €) |
| Irish Cofee | (8.90 €) |
| Beef with flavors of Italy |
| Exotic salmon chartreuse |
| Ingot of foie gras with raspberry |
| Meli-melo of supions and prawns |
| Cod tournedos with asparagus and lime |
| Tuna half-cooked snack on a griddle |
| "Black Angus" beef palate |
| Duck breast of the house "Soulard" |