eRESTAURANT NFC

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• The card

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The starters

• Duck foie gras with cognac, Autumn fruit compote, lamb's lettuce with walnut oil

  (19.00 €) (16.15 £)

• Hot crab cake, prawns, Whiskey juice

  (18.00 €) (15.3 £)

The sea

• Half-cooked salmon cutlet, Cream of broccoli

  (26.00 €) (22.1 £)

Meats

• Wild boar stew, squash purée & polenta

  (28.00 €) (23.8 £)

• Roasted whole rack of veal, Mashed potatoes aligot style

  (28.00 €) (23.8 £)

Cheeses

• Cottage cheese with fresh cream 125g

  (9.00 €) (7.65 £)

• The plate with a cheese selection of the days

  (9.00 €) (7.65 £)

The desserts

• Opera, White coffee ice cream

  (9.00 €) (7.65 £)

• Rum baba

  (9.00 €) (7.65 £)

• Orange tartlet, Mandarin sorbet

  (9.00 €) (7.65 £)

The menu

• Starter + Main Course + Dessert - 49 €

  (49.00 €) (41.65 £)

• Starter + Main Course + Cheese - 49 €

  (49.00 €) (41.65 £)

The big menu

• Starter + Fish + Meat + Cheese & Dessert - 75 €

  (75.00 €) (63.75 £)

The children's menu (- 10 years old)

• ½ dish, ice cream or Dessert that they like ...... - 20 €

  (20.00 €) (17 £)

information

• The origin of the meat: France and / or EU

• The allergens card is available on request

• All our prices are net, everything is taxes and service included. We inform our guests that we accept all means of payment except checks and restaurant vouchers

Duck foie gras with cognac, Autumn fruit compote, lamb's lettuce with walnut oil

(Foie gras de canard au cognac, Compoté de fruits d’automne, mâche à l’huile de noix)

Hot crab cake, prawns, Whiskey juice

(Gâteau chaud de crabe, crevettes roses, Jus au whisky)

Half-cooked salmon cutlet, Cream of broccoli

(Escalope de saumon mi-cuit, Crème de brocolis)

Wild boar stew, squash purée & polenta

(Civet de sanglier, Purée de courge & polenta)

Roasted whole rack of veal, Mashed potatoes aligot style

(Carré de veau rôti entier, Purée de pomme de terre façon aligot)

Cottage cheese with fresh cream 125g

(Fromage blanc à la crème 125g)

The plate with a cheese selection of the days

(L’assiette sélection du moment)

  (Allergen: Milk)

Opera, White coffee ice cream

(Opéra, Glace café blanc)

Rum baba

(Baba au rhum)

Orange tartlet, Mandarin sorbet

(Tartelette à l’orange, Sorbet mandarine)

Starter + Main Course + Dessert - 49 €

(Entrée + Plat + Dessert - 49€)

Starter + Main Course + Cheese - 49 €

(Entrée + Plat + Fromage - 49€)

Starter + Fish + Meat + Cheese & Dessert - 75 €

(Entrée + Poisson + Viande + Fromage & Dessert - 75€)

½ dish, ice cream or Dessert that they like ...... - 20 €

(½ plat, glace ou Dessert qu’ils aiment ...... - 20€)

The origin of the meat: France and / or EU

(L’origine des viandes : France et/ou UE)

The allergens card is available on request

(La carte des allergènes est à votre disposition sur demande)

All our prices are net, everything is taxes and service included. We inform our guests that we accept all means of payment except checks and restaurant vouchers

(Tous nos prix sont nets, toutestaxes et service compris. Nous informons notre aimable clientèle que nous acceptons tous les moyens de paiements sauf chèques et tickets restaurant)

Menu of the day

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