eRESTAURANT NFC

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Scale menu

Seafood platters

LE-CARRE-DES-HALLES menu

Our salads

Our slates

Our hot dishes

Cheeses and desserts

Platter of 6 oysters

(Plateau de 6 huîtres)

Price : 15.00 € (12.75 £)

Platter of 12 oysters

(Plateau de 12 huîtres)

Price : 25.00 € (21.25 £)

  (Allergen: Molluscs)

Seafood platter 56€

(Plateau de fruits de mer 56€)

Price : 56.00 € (47.6 £)

  12 oysters from Marennes d'Oléron - 12 shrimps from Madagascar - 100 g of gray shrimps, - 200 g of whelks (sea snails) - 8 dog cockle
  (Allergen: Crustaceans, Molluscs)

The plate of 12 Madagascar shrimps

(L'assiette de 12 crevettes de Madagascar)

Price : 18.00 € (15.3 £)

  (Allergen: Crustaceans)

The plate of 300gr of home-cooked whelk (sea snails)

(L'assiette de 300gr de bulot cuits maison)

Price : 16.00 € (13.6 £)

 
  (Allergen: Molluscs)

Salmon Plate

(Assiette de chiffonnade de saumon)

Price : 17.00 € (14.45 £)

  (Allergen: Fishes)

Fisher man plate

(L'assiette de retour de pêche)

Price : 17.00 € (14.45 £)

  6 Madagascar shrimps - 200gr of whelks (sea snails)
  (Allergen: Crustaceans, Molluscs)

The tasting plate

(L'assiette de dégustation)

Price : 21.00 € (17.85 £)

  2 oysters from Marennes d'Oléron, fine de claire N ° 3 - 2 dog cockle - 6 whelks - 2 shrimps from Madagascar
  (Allergen: Crustaceans, Molluscs)

The shell plate

(L'assiette de l'écailler)

Price : 29.00 € (24.65 £)

  6 oysters from Marennes N ° 3 - 6 prawns from Madagascar - 100gr of gray shrimps - 200gr of whelks - 4 dog cockle
  (Allergen: Crustaceans, Molluscs)

The Lyonnaise

(La lyonnaise)

Price : 17.00 € (14.45 £)

 
  Green salad, poached egg, bacon and croutons
  (Allergen: Gluten, Eggs)

Charcuterie slate

(Ardoise de charcuterie)

Price : 18.00 € (15.3 £)

 
  rosette sausage, raw ham, poultry terrine, cold meat, small potato

Mediterranean slate

(L'ardoise méditerranéenne)

Price : 16.00 € (13.6 £)

  Sardine in olive oil, golden croutons, antipasti, peppers, tomatoes, tapenade, tomato, parmesan
  (Allergen: Gluten, Fishes, Milk)

Dish of the day: Sauerkraut

(Plat de jour: Choucroute)

Price : 19.00 € (16.15 £)

 

Salmon & sorrel pie

(Tourte de saumon & oseille)

Price : 17.50 € (14.88 £)

  Purple and dill, potato and green salad
  (Allergen: Fishes)

Cheese: Saint Marcelin

(Fromage: Saint Marcelin)

Price : 6.00 € (5.1 £)

  (Allergen: Milk)

desserts of the days

(les desserts du moment)

Price : 7.50 € (6.38 £)

Gourmet coffee or tea - with small desserts

(Café ou thé gourmand)

Price : 9.00 € (7.65 £)

Menu of the day

Event

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  Meaning of the icons :
      Halal
      Kosher
      Alcohol
      Allergen
      Vegetarian
      Vegan
      Defibrillator
      BIO
      Homemade
      Cow
      Gluten free
      Horse
      .
      May contain frozen products
      Pork

  The information contained on the web pages of eRESTAURANT NFC accepts no company Delenate Agency. For more information please to consult the terms and conditions on our WebSite www.e-restaurantnfc.com

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