Foie Gràs terrine le onion staing |
Nice sliseag stewed dearg iasg-drioman |
Civet uighean le hama agus Pecharmant |
Bonn de mac-làmhaich le hama, Provencal sabhs |
Civet losgann casan ann am fion dearg |
Sauté naomh-Jacques ann peirsill ìm |
Beef Tournedos Rossini Limousin |
Muc-fheòil ghearradh dubh asal "GAEC Dufour à La Meyze" |
Goilf truinnsear agus glainne fìon | (13.00 €) |
Goilf truinnsear agus leann | (15.00 €) |
Eadailtis sailead (beag) | (6.00 €) |
Eadailtis sailead (mòr) | (12.00 €) |
Chef Salad (beag) | (6.00 €) |
Chef Salad (mòr) | (10.00 €) |
Gizzards sailead (beag) | (8.00 €) |
Gizzards sailead (mòr) | (12.00 €) |
Goat càise sailead, phoidsigeadh ugh | (10.00 €) |
Plate dubh asal GAEC Dufour Tha Meyze | (15.00 €) |
dùthaich terrine | (6.00 €) |
nam ballan-losgainn omelette | (22.00 €) |
Mushroom omelette | (18.00 €) |
Omelette le hama, càise | (10.00 €) |
Carbonara le balgan-buachair | (15.00 €) |
Tagliatelle carbonara | (12.00 €) |
Tagliatelle le bradan rèisgte | (13.00 €) |
Tagliatelle le ìm | (8.00 €) |
Escalope de bhradan geal le ìm | (14.00 €) |
Mac-làmhaich braised hama dubh asal | (18.00 €) |
Fricassee de bhalgan-buachair | (18.00 €) |
Steak tartare | (14.00 €) |
grìosaichte Sausage | (13.00 €) |
Taobh mairtfheòil Limousine | (20.00 €) |
Muc-fheòil ghearradh dubh asal, mustard | (18.00 €) |
Rìoghail Jugged coineanach | (22.00 €) |
Teasraig Duck | (13.00 €) |
Milanese Veal cutlet | (16.00 €) |
Ròstadh tunnag uchd le piobar | (18.00 €) |
Croque Monsieur (teth càise ceapaire), sailead | (5.00 €) |
Croque Madame (teth càise ceapaire le ugh), sailead | (6.00 €) |
Plate Frangach fries | (3.00 €) |
Plate uaine sailead | (3.00 €) |
Cheese truinnsear | (7.00 €) |
Gourmet cofaidh | (9.00 €) |
Omelet Norvégienne | (7.00 €) |
Hot ubhal-cearcaill | (7.00 €) |
Tarte tatin le reòiteag faoineig | (7.00 €) |
Lemon meringue cearcaill | (7.00 €) |
Crepes suzette sorbet cnothan | (7.00 €) |
Tatin le cnothan, reòiteag cnothan | (7.00 €) |
Tiramisu | (4.00 €) |
Peach Melba | (6.00 €) |
Ice cream, 2 scoops | (3.00 €) |
Ice cream, 3 scoops | (5.00 €) |
Kir fion geal | (3.00 €) |
Kir boillsgeach | (4.00 €) |
Kir rìoghail (champagne) | (7.00 €) |
champagne | (7.00 €) |
Cupa 1rst bubble | (4.00 €) |
Americano | (6.00 €) |
Mocktail | (4.00 €) |
Baby | (3.00 €) |
uisge-beatha | (5.00 €) |
MacSheumais | (6.00 €) |
Chivas | (10.00 €) |
Jack aig Daniel | (10.00 €) |
Aniseed aperitif | (3.00 €) |
Mulled fìon | (3.50 €) |
White agus òmar deoch-làidir | (7.00 €) |
Heineken 25cl | (2.80 €) |
Heineken 50cl | (5.60 €) |
Affligem 25cl | (7.00 €) |
Affligem 50cl | (7.00 €) |
uisge sioraip | (1.50 €) |
Sùgh mheasan (orains, ACE, seadagan, Apricot, ubhal, anainn) | (3.00 €) |
Coca-Cola, solas, neoni | (3.00 €) |
Schweppes Baroda, citrus mheasan | (3.00 €) |
Oasis | (3.00 €) |
Mineral uisge 1 / 4L | (2.50 €) |
Mineral uisge 1 / 2L | (3.00 €) |
Mineral Uisge 1L | (4.00 €) |
Thing: seadagan - Schweppes | (3.00 €) |
Machin: Sùgh orains - Schweppes | (3.00 €) |
Chantuguo: Sùgh orains - Schweppes - Grenadine | (3.00 €) |
Brouilly Chateau la perrière 37.5cl | (19.30 €) |
Brouilly Chateau la perrière 75cl | (28.20 €) |
Saint Nicolas de bourgueil Audebert 37.5cl | (13.20 €) |
Saint Nicolas de bourgueil Audebert 75cl | (21.20 €) |
Saumur champigny voltige des clos 2012 37.5cl | (13.80 €) |
Saumur champigny voltige des clos 2012 75cl | (22.30 €) |
Sancerre dearg le rabault 37.5cl | (25.30 €) |
Sancerre dearg le rabault 75cl | (44.80 €) |
Bergerac dearg chateaux pannisseau 2010 37.5cl | (14.30 €) |
Bergerac dearg chateaux pannisseau 2010 75cl | (20.10 €) |
Buzet Baron d'ardeuil 37.5cl | (12.20 €) |
Buzet Baron d'ardeuil 75cl | (19.90 €) |
Pécharmant clos de perlevade 2009 37.5cl | (15.30 €) |
Pécharmant clos de perlevade 2009 75cl | (24.00 €) |
Pécharmant haut de corbiac 2008 37.5cl | (17.20 €) |
Pécharmant haut de corbiac 2008 75cl | (28.00 €) |
Mercurey domaine de faiveley 2006 75cl | (40.00 €) |
Bordeaux les granges de Beauly 75cl | (15.00 €) |
Bordeaux Saint Georges ST Emilion Chateau macquin 75cl | (36.80 €) |
Bordeaux ST Emilion grand Cru Chateau haut naomh Brice 2010 75cl | (38.30 €) |
Bordeaux ST Emilion grand Cru clos des jacobins 2007 75cl | (70.00 €) |
Bordeaux ST Emilion grand Cru Chateau de la commanderie 2011 75cl | (40.00 €) |
Bordeaux medoc crus bougeois Chateau haut logeat 2009 75cl | (37.90 €) |
Bordeaux pommerol le Maoilinn 2002 75cl | (159.80 €) |
Bordeaux ST Emilion grand Cru Chateau patris 2007 75cl | (175.30 €) |
Bordeaux montagne ST Emilion Chateau naomh Andre 2007 75cl | (72.90 €) |
Bordeaux lalande de pommerol Chateau La Fleur de Jean gué 75cl | (48.90 €) |
Chablis Moreau | (38.20 €) |
Sancerre geal chatellerie 2012 | (44.80 €) |
Meursault prìomh Cru Louis la turas 1999 | (65.50 €) |
Bourgogne Aligoté | (42.30 €) |
Bourgogne chassagne montrachet 2008 | (59.90 €) |
Alsace gewurztraminer Alphonse Mayer 2003 | (65.00 €) |
Bergerac moelleux Chateau pannisseau | (31.30 €) |
Chardonnay cuvée lacustre | (17.70 €) |
Pouilly fuissé 2008 | (56.00 €) |
Muscadet drouet 2013 | (20.10 €) |
Uaighean pessac leognan | (48.70 €) |
Buzet le Lys 37.5cl | (10.00 €) |
Buzet le Lys 75cl | (16.00 €) |
Cote de provence les oliviers | (21.50 €) |
Cabernet d'anjou les roseraies | (19.60 €) |
Gascogne mas de la chuairt | (15.00 €) |
Seataichean canapés (beag maide air a sgeadachadh Deoch-slàinte) agus verrines (glainne container) 4 pìosan | (3.50 €) |
Cream nam ballan-losgainn 1 liotair / 4 Pers | (22.00 €) |
Cream de Pumpkin 1 liotair / 4 Pers | (15.00 €) |
Foie Gràs terrine | (15.00 €) |
Millefeuille Guinea eunlaith le foie Gràs | (8.00 €) |
Plate le dà bradan smocte marinated | (8.00 €) |
Opera bradan Basil mascarpone tomàto sùgh | (7.00 €) |
Aiguillette Sainte Pierre ghiomach sùgh | (12.00 €) |
Skewer an ròstadh ghiomach uachdar iasgair | (15.00 €) |
Half Ghiomaich Thermidor au gratin | (11.00 €) |
Ghiomaich Stew le Glasraich | (24.00 €) |
Bradan bonn Paris | (10.00 €) |
Phoidsigeadh ghiomach mayonnaise | (62.00 €) |
Seafood mias | (25.00 €) |
Coille sweetbreads Brioche | (18.00 €) |
Duck Aumônière le balgan-buachair agus chestnuts | (12.00 €) |
Bonn donn lìonta capon agus ceps | (18.00 €) |
Hare rìoghail bonn | (16.00 €) |
Casserole de seilcheagan ann Tourin | (14.00 €) |
sauté Pigeon àrd Bergerac | (18.00 €) |
sweetbreads braised le morels | (18.00 €) |
Fillet de Veal ròstadh le luibhean | (16.00 €) |
Beef tenderloin crusted 4 Pers | (18.00 €) |
A h-uile biadh a tha an cois dà taobh mheis |
A glainne champagne le savory siùcairean |
Laogh uighean le crispy nam ballan-losgainn dubh asal 1 glainne dearg Porto |
Seared foie Gràs le aran-cridhe còta, 1 glainne de Sainte Croix du Mont |
Ghiomaich eanaraich bruich ann an buidhe fion measgta glasraich, 1 glainne Chardonnay |
Champagne granita le cherries |
Supreme calmain crusted balgain-buachair agus chestnuts, 1 glainne Haut Medoc Logeat |
Mesclun sailead le calltainn Staosnaig asps Roquefort peuran, 1 glainne de Sainte Croix du Mont |
Gourmet truinnsear aig Eve, Champagne |
Eisirean quivering le sùgh na Muscadet agus feòil muice lìonta crépinette No Foie Gràs terrine le onion staing |
Giomach agus maorach eanaraich de glasraich agus àmhainn no sweetbreads Brioche le sliseagan balgan-buachair |
Bonn a ròstadh capon le chestnuts agus balgain-buachair agus creamh sùgh agus Rosemary no maigheach a bruich ann an rìoghail Burgundy fìon |
Aspic Roquefort le cnòthan Frangach air sailead |
Na Bliadhn 'Ùire truinnsear no iced soufflé mheis agus rèidh sruthadh chocolate |