eRESTAURANT NFC
| Banon (càise gobhar - tuathanas-rinn) |
| Berry (Farmer gobhar) |
| BESACE gobhar tuathanach (Savoy) |
| Panties Button (taigh-tuathanais gobhar) |
| Bugey gobhar Brick |
| Brick Velay Goat Farmer |
| Log a-steach Nozeroy - Goat Farmer |
| Tarsainn log Lure - Goat tuathanach |
| Cabrion ùr - Goat Farmer |
| St Félicien bog - gruth gobhar |
| Cathar - Goat Farmer |
| Chabichou - Goat Farmer |
| Goat Cheese le mhòr-dhuilleagach creamh |
| Goat Farmer Mièges |
| Goat Farmer Bugey |
| Goat Farmer - Bugey blas |
| Young i boc-ghobhar (Aravis) |
| Young i boc-ghobhar (Beaufortain) |
| òg i boc-ghobhar tuathanach (Chablais) |
| Farmer i boc-ghobhar (Nobhail) |
| Chevrine (taigh-tuathanais gobhar) |
| Chevrotin Aravis (ann an riochd pioramaid) |
| Chevrotin Chablais (ann an riochd pioramaid) |
| Bell Maconnais - Goat Farmer |
| Heart of Berry - Goat Farmer |
| Cornilly - Goat Farmer (Indre) |
| Innear Chavignol Farmer (càise beag de gobhar) |
| Faisselle Goat Farmer (4 aonadan) |
| Farmer Goat Càise (Tarentaise) |
| Grataron Arêches (Farmer gobhar) |
| Tha Chevr'entine Diùra (gobhar tuathanach |
| Goat bainne (1/2 liotair) |
| Losa di Capra |
| Mothais air siota (gobhar càise tuathanach) |
| Pélardon de Cevennes (gobhar càise tuathanach) |
| càise le gorm-cuislean (gobhar càise de ionaltradh beinne) |
| Cheese le gorm-cuislean de Savoie DENI (gobhar càise tuathanach) |
| càise le gorm-cuislean - Aravis (gobhar) |
| càise le gorm-cuislean - Voirons (Goat) |
| càise le gorm-cuislean - Tarentaise - PM (gobhar) |
| Picodon: càise bog de Drôme (gobhar càise tuathanach) |
| Asal piobar (gobhar càise tuathanach) |
| Pouligny - St Pierre (gobhar càise tuathanach) |
| Ghlas pioramaid (Farmer gobhar càise) |
| Rigotte de Condrieu (Farmer gobhar càise) |
| Rocamadour (gobhar càise tuathanach) |
| Ash Round (Farmer Goat dèanamh) |
| St Maure Farmer |
| Tarentaise - Savoie (Goat càise tuathanach) |
| Testum Occelli (Goat) |
| Tomé de Savoie (gobhar càise tuathanach) |
| Tomme gobhar càise (Tarantaise Jay) |
| Goat Tomme de Mièges (Diùra) |
| Goat Tomme le Espelette piobar (roinn nam Basgach) |
| Tomme de Orrys - Pyrenees (càise de gobhar) |
| Tommette: tomme beag de Goat càise (Bauges) |
| Nam ballan-losgainn Càise (gobhar) |
| Verzin (càise gobhar le gorm Dealan-dè) |
| Taigh tuathanais gobhar Yogurt (Diùra) |
| Abondance càise de ailpeach |
| appenzell |
| Alpine Dhùnaidh |
| BETHMALE Farmer (bainne na bà) |
| Traidiseanta crannachan ìm - unpasteurized bainne ìm - unsaled (250gr) |
| Traidiseanta crannachan ìm - unpasteurized bainne ìm - saled (250gr) |
| Shoilleirich ìm |
| Clod de Butter (Diùra) |
| ìm Wafer Dhiùra |
| Auvergne gorm càise (unpasteurized bainne) |
| gorm-cuislean càise de Bonneval (Vanoise) |
| Bleu de Gex - Seann |
| Bleu de Gex (làn abachadh) |
| Blue de Gex le Marc branndaidh |
| Blue de Sassenage |
| Blue de Termignon (càise de ionaltradh beinne) |
| Meatballs Avesnes (tuathanach) |
| Brie le Bris Quince |
| Brie le calltainn Staosnaig bho Piedmont |
| Brie de Meaux le mhòr-dhuilleagach creamh |
| Brie de Meaux le morels |
| Brie de Meaux le dubh nam ballan-losgainn |
| Brie de Meaux - ripened air connlaich |
| Brie de Meaux le cnòthan Frangach |
| Brie de Melun (tuathanach) |
| Brillat Savarin (Black nam ballan-losgainn) |
| Brillat Savarin (unpasteurized bainne) |
| Brillat Savarin (nam ballan-losgainn na h-Alba) |
| Burrata (125gr) |
| Cailloux du Diùra (bò) |
| Camembert Ripened |
| Cancoillotte Lehmann |
| Carrè Ear |
| Castelmagno |
| Chaource Hugerot (unpasteurized bainne) |
| na h-Alba Cheddar |
| Cheddar Farmer |
| Heart of Neufchatel Farmer |
| Collombier Aillons (tuathanach) |
| Grated Comte |
| Siorrachd Soft |
| Comte fruity |
| Brown Comte |
| Salty Comte |
| Coulommiers (unpasteurized bainne) |
| Crava Occelli |
| Fresh cream (unpasteurized bainne) |
| Dolphin |
| Chocolate Dessert |
| Edam (tuathanas-rinn) |
| Emmental (àrd càileachd) |
| Emmental (unpasteurized bainne) Eilbheis |
| Epoisse - unpasteurized bainne - ghrinneachadh le Marc branndaidh |
| Etivaz Swiss Alp |
| Faisselle x 6 bresse (25% saill) |
| Floranis (Michelin speisealach) |
| Fontina (càise de ionaltradh beinne) |
| Fougerue le Alba nam ballan-losgainn |
| Fougerue dubh nam ballan-losgainn |
| Fougerus Brie |
| Fourme d'Ambert (unpasteurized bainne) |
| Fourme de Montbrison (Farme-rinn) |
| Bothan càise (Michelin) |
| Gaperon Auvergne (tuathanas-rinn) |
| Gerome Lorraine (tuathanas-rinn) |
| Gorgonzola Dolce |
| Pungent Gorgonzola |
| Gouda Aromate (-tuathanais a dhèanamh - unpasteurized bainne) |
| Gouda le cumin (tuathanas-rinn) |
| GOUDA nam ballan-losgainn (tuathanas-rinn) |
| Gouda Nàdair (tuathanas-rinn) |
| Gruyere bhon Eilbheis Alpine ionaltradh |
| Laguiole (tuathanas-rinn) |
| Langres (tuathanas-rinn) |
| Abhainn a 'Ghlinne Petit Saint-Point (Michelin) |
| Livarot (unpasteurized bainne) |
| Maroilles (tuathanas-rinn) |
| Mascarpone (500gr) |
| Mascarpone Barufaldi (250gr) |
| Measgaich càise fondue |
| Skier aig cuibhle |
| Mimolette Losfeld (Extra Old) |
| Morbier (càise le gorm Dealan-dè) |
| Morbier Michelin (càise le gorm Dealan-dè) |
| Morbier Michelin - seann (càise le gorm Dealan-dè) |
| Tuathanas-rinn Mumhain |
| Palouse de Aravis (tuathanas-rinn) |
| Grated parmesan |
| Parmigiano Reggiano |
| Tarsainn ùr (Haut-Doubs) |
| Petit Suisse (St Malo) |
| Pierre òir (mart - tuathanas-rinn) |
| Drochaid an Easbaig (tuathanas-rinn) |
| Spicy Provolone |
| Rabiola Mondovi (Piedmont) |
| Bagnes Raclette (fromage à fondue) |
| Raclette of Jura (Michelin) |
| Raclette tuathanas-rinn (ionaltradh beinne) |
| Michelin Smoke Raclette |
| Nendaz Raclette |
| Savoie raclette Pepper (unpasteurized bainne) |
| Swiss raclette Aletsch |
| Reblochon (tuathanas-rinn) |
| Ròmanaich làn-abachadh (tuathanas-rinn) |
| Salers Àrd Mountain |
| Sbrinz |
| Grated Sbrinz |
| Smoke scamorza |
| Schabziger |
| Serac |
| Shropshire blue |
| Soumaintrain (tuathanas-rinn) |
| St Marcellin - unpasteurized Bainne (tuathanas-rinn) |
| St Nectaire (tuathanas-rinn) |
| Stichelton Youg (unpasteurized bainne) |
| Colston Bassett Stilton |
| Taleggio |
| Tamie (abaid de Tamie) Savoie |
| Tête de Moine (beinn ionaltradh bainne) |
| Tilsit (beinn ionaltradh bainne) |
| Tomme de Denis (Marc branndaidh) |
| Tomme chalky de Denis (tuathanas-rinn) |
| Tomé de Courchevel (Marc branndaidh) |
| Tomé de Valloire ailpeach ionaltradh |
| Tomé des Bauges (tuathanas-rinn) |
| Tomme de Courchevel -Farm-rinn) |
| Tomé de Savoie (tuathanas-rinn) |
| Tomme de Savoie - geire 15% (tuathanas-rinn) |
| Tomé de Chartreuse (Ailpein patures) |
| Tomé of Jura (Michelin) |
| Tomé of Jura (reamhar 15%) |
| Tomé de Montagnon (Michelin) |
| Tomé Flora (Michelin) |
| Tomé ùr airson Aligot |
| Tomé Savoie Boudanne (tuathanas-rinn) |
| Tarsainn Tom de Aravis (tuathanas-rinn) |
| Tuma dla Paja |
| Vacherin Bauges (tuathanas-rinn) |
| Vacherin (Haut Doubs) |
| Vacherin Bady (Haut-Doubs) |
| Vacherin (Haut-Doubs) mòr |
| Vacherin (Haut Doubs) meadhan |
| Vacherin Fribourgeois (Alpine patures bainne) |
| Vacherin (Haut Doubs) càise counter |
| Valcasotto Piedmont |
| Verzin (càise bò le gorm Dealan-dè) |
| Lille seann |
| Yogurt le measan Bresse |
| Nàdair iogart Bresse |
| Blue Severac (tuathanas càise air a dèanamh le gorm-dè) |
| -Tuathanas chaorach a dhèanamh de na Diùra |
| Caoraich valouse - Apricot cnothan |
| Crumb gaoil - caoraich Corsica |
| Brick Caoraich Causses |
| Broccio ghrinneachadh |
| Brocciou cìsean Corsica |
| Bush |
| Brousse (mòra causses) |
| Calenzana (Haute Corse) càise tuathanas chaorach |
| Escarun caoraich (Piedmont) |
| 100% làimh - caoraich Greugais FETA |
| Fiesta ùr Diùra (caoraich) |
| Fiesta tiormachadh (caoraich - Diùra) |
| Sweet flan le bainne (caoraich) |
| Laruns tuathanas-rinn (Sheep Pyrenees) |
| Tha BALBI (caoraich --tuathanais a dhèanamh - Diùra) |
| Tha Pitchounet (taigh-tuathanais càise air a dhèanamh le bainne unpasteurized) |
| Manchego - unpasteurized bainne |
| Tuathanas chaorach-rinn (-chuibhle mar riochd càise) |
| Niolu (Upper Corsica) tuathanas chaorach dèanamh |
| Ossau-Iraty (tuathanas-rinn) |
| Fiore Sardo PECORINO (unpasteurized bainne) |
| Pérail Aveyron (tuathanas-rinn) |
| Pigouille Charentes |
| Roquefort Surchoix |
| Toma Corsica - caoraich (tuathanas-rinn) |
| Tomé caoraich Savoie (tuathanas-rinn) |
| Tomé Balbi - caoraich (tuathanas-rinn) |
| Tarsainn Tomé - caoraich (Causses) |
| Tarsainn Tomé - caoraich (Savoie) |
| Tarsainn Tomé - caoraich (an Valouse) |
| Trì Adhaircean Aunis (caoraich) |
| Verzin (càise le gorm Dealan-dè) caoraich |
| Fruit Yogurt caoraich |
| plain iogart - caoraich |
| Cabrales (càise le gorm-cuislean de Spàinnt) |
| Crutin le truffles |
| CUSIE Chataigne (bhò caoraich) |
| Cusie (Cow Caoraich) Piedmont |
| Cusie ann am Malta Eòrna agus Uisge Beatha |
| Cusie le pinc piobar agus piobar dubh |
| Cheese le gorm-cuislean de Tignes (gobhar, 'bhò) |
| Pyrènèes càise (mart - caoraich) - tuathanas-dhèanamh |
| Testum al Barolo |
| Testum feòir (mart - gobhar) |
| Testum mheasan, grappa moscato |
| White Ham |
| Smocte leigheas-hama |
| Leigheas hama - unsmoked (tuathanas-rinn) |
| Iosa ghlan muc-fheòil (leigheas-Sausage) |
| Bacon (muicfheòil tuatha) |
| Pure muic bràiste-ròs "Laborie" (leigheas Sausage) |
| Morteau Sausage |
| muc-fheòil cured- Sausage (tuathanas-rinn) |
| èadhar-tiormachadh Sausage pp (air pòla) |
| Long Sausage - Red stiall |
| thiormaich Sausage |
| Nestea Peach 25 Cl, Coca Cola / Coke Zero 33cl | (3.00 €) |
| Evian, Badoit 50cl | (3.50 €) |
| Evian, Badoit 1L | (5.50 €) |
| pastis | (2.90 €) |
| Martini, Porto | (3.50 €) |
| Kir fion geal | (4.50 €) |
| Kir Rìoghail (Champagne) | (6.50 €) |
| Tha champagne Murgiers | (9.50 €) |
| Gessiennes Beers (White, Blonde no Buidhe Shoilleir) 33 Cl | (5.50 €) |
| Farmer sùgh ubhal 75Cl | (7.50 €) |
| Tha charcuterie sglèat a-roinn | (13.50 €) |
| Tha measgaichte sglèat a roinn - delicatessen & càise | (15.00 €) |
| 3 càise a thaghadh | (15.00 €) |
| 5 càise a thaghadh | (19.00 €) |
| 7 càise a thaghadh | (23.00 €) |
| a bharrachd pìos càise | (2.00 €) |
| Michelin fondue | (21.00 €) |
| Fondue le ceps | (25.00 €) |
| a bharrachd air buntàta | (3.00 €) |
| Tha teth càise bhogsa - 1 Person - 25mn feitheimh | (25.00 €) |
| Cuirm-chnuic agus crunches + mìlsean: fuar measgaichte truinnsear ri ithe le chorragan | (10.00 €) |
| Buntàta pronn + hama + mìlsean | (10.00 €) |
| Sorbets no Homemade reòiteag, 2 bàlaichean | (4.50 €) |
| Cake no cearcaill an latha | (6.00 €) |
| Fontainebleau càise speisealach | (7.00 €) |
| Extra Homemade chantilly | (1.50 €) |
| Pinot Gris aois ann am baraillean daraich, leathad Ain, Domain Mucelle | (22.00 €) |
| La Pie Colette, Côtes de Duras, Mouthes Domaine Le Bihan 2014 | (29.00 €) |
| Gewurztraminer AOC, Domaine Schoffit 2012 | (32.00 €) |
| Brèideach, AOC Arbois Domaine Tissot 2014 | (33.00 €) |
| Agave flùr, IGP Côtes Catalanes, Domaine des Balmettes 2014 | (39.00 €) |
| 6. sàrdain, Macon Baile, 2014 Robert De Nogent | (45.00 €) |
| 7. Savagnin Arbois Domaine Tissot 2014 | (49.00 €) |
| Pinot Black àrd ann an darach, beanntan Ain, Domain Mucelle | (22.00 €) |
| Clos Fantine, AOC Faugères, Teaghlach Andrieu 2014 | (27.50 €) |
| AOC Morgon, Guy Breatainn 2014 | (32.00 €) |
| AOC Regnier Guy Breatainn 2014 | (37.00 €) |
| Lo Vielh, IGP Côtes du Brian Clos du Gravillas 2014 | (50.00 €) |
| Little Max, AOC Morgon, Guy Breatainn 2014 | (53.00 €) |
| Saint Joseph | (59.00 €) |
Faic an clàr-taice
Tuilleadh fiosrachaidh
lorg dhuinn
Eadar-theangachadh duilgheadas?
Cuidich
Càise
Tha delicatessen
Taigh-bìdh Cheese