Class anatis foie gras: XIX € per C gr | (19.00 €) |
Subsidium magnum Hispanica Ham - - LXXV g (XXIV menses maturitatem) | (10.00 €) |
Hibera Bellota pernam - 50GR | (26.00 €) |
Parvus Sardos Galleciae et oleum oliva - 81gr | (9.00 €) |
Russian Petrossian Smoked maenas (Spicy Marinade) - g CLXVIII | (9.00 €) |
Tuna tuna in alvum oleum oliva - 85gr | (14.00 €) |
Tarama per Petrossian - Quod ollam C g de | (7.00 €) |
Crustissian ex Petrossian apud siligonis - LV XXIV g aut pieces | (7.00 €) |
Caramelized artichokes in cordibus Mini - g CCX | (9.00 €) |
Apud Petrossian vodka scelerisque margaritas: CCCL buxum ex, gr. | (26.00 €) |
Uetiti subsidiaque destinata Hispanica Ham | (12.00 €) |
Hibera Bellota pernam - 50g | (28.00 €) |
grabatum Hibero tinguat | (10.00 €) |
Lomo in Hispaniam | (10.00 €) |
Hibera Chorizo | (9.00 €) |
De Vic Fayet | (9.00 €) |
Hibera morcilla | (9.00 €) |
Hibera suilla products digestis (de III ad IV populus) | (19.00 €) |
Parvus Sardos Galleciae et oleum oliva - 81g | (12.00 €) |
Petrossian Smoked maenas Russian - 168g (CONDITUS leviter marinade) | (11.00 €) |
Albacore tuna alvum oleum oliva - 85g | (15.00 €) |
Tarama per Petrossian - Quod ollam C g de | (12.00 €) |
Caramelized artichokes in cordibus Mini - g CCX | (10.00 €) |
Pimientos del Padron | (12.00 €) |
Zucchini Tartare, coloris est, et resurrexit caseum herbis Caramel | (10.00 €) |
Imo Bohemicum cactus | (13.00 €) |
Burratina, sundried tomatoes et oleum oliva per arugula | (12.00 €) |
Class anatis foie gras, gelata Portus Cale | (19.00 €) |
Croustissian (mini ex cracker Petrossian) crepito in avocado et cancer | (13.00 €) |
Marinated boleti, fungos et sem artichokes, cider vinegar | (12.00 €) |
Salmo et ACETARIA marinated dimidium cocta, julienne de CITREA et herbas vinaigrette | (13.00 €) |
Frigus Aubergines fungus, lycopersiciSusceptibility coulis | (10.00 €) |
Pan-ocimum frixum in butyrum lolligo, quinoa cum candied lemons | (23.00 €) |
INDIGNANS cod retro, et terebinthi, gnocchi | (24.00 €) |
Pan-frixum Gambas, CITREA risotto | (24.00 €) |
¶ In salmo carpaccio (Petrossian), potatoes, praecipueque eruca et mesclun | (29.00 €) |
Penne in Aubergines, piperis, zucchini, pesto cum mango | (20.00 €) |
Risotto concharum genera, Emmental EMULSIO, ex albo julienne pernam | (18.00 €) |
Allium marinated pullum steaks, herbas candied | (22.00 €) |
Grenadin vituli de grapefruit, dulcis potatoes sindones | (26.00 €) |
EXOS iugum autem agnus lacus, blandit id puree et cocta legumina | (24.00 €) |
Suilla cum filet mignon caramelized et mel gingiberi, mashed cum tuber oleum | (23.00 €) |
Bubulae tenderloin herbam virentem et butyrum rhoncus lacus, blandit id mashed potatoes et cocta legumina | (29.00 €) |
Carpaccio vituli caput, gribiche liquamine, oleo sucrine | (22.00 €) |
Pluma scrutator Hiberi la plancha coxerat pulmentum, et assi luteum cum Pimientos del Padron chorizo | (29.00 €) |
Undecim de pilis caprarum laminam (Roves de Garrigues, Tour du Montot, Clover) | (14.00 €) |
Pirum venire ad rubeum vinum CONDITUS | (10.00 €) |
Illa assas conspersa divisa, ex hyacintho-viridi tea scelerisque chantilly * | (9.00 €) |
Socolate mousse tenebris scelerisque in valvulis exemptae et dentes elephantorum - dura tactu Praline | (12.00 €) |
Panis ejus coulis et RUBUS IDAEUS | (11.00 €) |
In RHEUM CALAMISTRATUS et fragum | (10.00 €) |
Scelerisque Petrossian vodka Beads (ut populus participatur in IV ad VIII - de CCCL g arca archa) | (30.00 €) |
Scelerisque Petrossian 's Coffee and Beads cum vodka - XLV g de arca serigraphed | (13.00 €) |
Ice Cream: coffee firme Lac lactis, Scelerisque Aureum, Licorice | (10.00 €) |
Sorbets, mango, fragum, White pisces, Passionis, fructus. | (10.00 €) |
coffee | (3.00 €) |
Scelerisque Beads Scelerisque et margaritis Petrossian vodka - XLV g | (13.00 €) |
hazelnut capulus | (3.50 €) |
cappuccino | (5.00 €) |
Coepi + + Main est cursus in XXXIV Secunda mensa € | (34.00 €) |
Coepi + + Main est cursus in mensa LV € | (55.00 €) |
Hibera porcos |
Prunus amygdalus gazpacho |
Bavarica cucumis, beta vinaigrette |
Burratina, sundried tomatoes et oleum oliva per arugula |
Pan-frixum Gambas, CITREA risotto |
Penne in Aubergines, piperis, zucchini, mango pesto |
Crus agni rhoncus chorizo cum crepito est: fera rice |
Carpaccio vituli caput, gribiche liquamine, oleo sucrine |
Allium marinated pullum steaks, herbas candied |
In RHEUM CALAMISTRATUS et fragum |
Cotta Panna et rubrum fructus coulis |
Pirum venire ad rubeum vinum CONDITUS, vanilla glacies crepito |
socolate mousse |
ceviche |
Croustissian (mini ex cracker Petrossian) crepito in avocado et cancer |
Maecenas vitae Bohemicum Artichoke |
INDIGNANS cod retro, et terebinthi, gnocchi |
Suilla cum filet mignon caramelized et mel gingiberi, mashed cum tuber oleum |
Grenadin vituli de grapefruit, suavis Capsicum annuum sindones |
ASSUS bubulae tenderloin herbam virentem et butyrum, potatoes |
Caprae laminam de casei has deferes |
RUBUS IDAEUS mousse in tenebris scelerisque testa |
Petrossian vodka Coffee and Beads Scelerisque |
flore caeruleo |
AOC Roquefort Burdegalam Castro - Rubrum | (7.00 €) |
AOC Bourgueil Trinch - Britannica C & P - Rubrum | (7.00 €) |
AOC Brouilly de Castro Turonensis - Rubrum | (7.00 €) |
Castellae Rioja mu - Rubrum | (7.00 €) |
John Gil (Red) | (8.00 €) |
Litus AOC de Provence - Rose | (6.00 €) |
Chardonnay Orchys - J Skye Terrier - Alba | (6.00 €) |
Castrum Cléray Muscadet in dormi - Alba | (6.00 €) |
Monbazillac - Alba | (7.00 €) |
Verani S. - Vergisson arx - petrus Desroches - Alba | (8.00 €) |