Artichoke "Leaf with leaves to peck" sauce with herbs | (14.00 €) |
Raw vegetables "à la croc" anchoïade & tapenade | (12.00 €) |
Chorizo de Jabugo 100g | (16.00 €) |
Sausage of Jabugo 100g | (16.00 €) |
Crispy Gambas with basil ~ 6 pieces ~ | (19.00 €) |
Roasted whole wolf to share - by weight - 100g | (10.00 €) |
Half salt cod | (26.00 €) |
Marinated swordfish with lemon zest & rosemary | (28.00 €) |
Organic Bar Fillet | (34.00 €) |
Organic Shrimp & Lowland Spelled Risotto from Haute Provence | (30.00 €) |
Fricassée of Lotte | (28.00 €) |
Blue lobster according to delivery - by weight - 100g | (14.00 €) |
Lobster on arrival - by weight - 100g | (18.00 €) |
"Schooner" signature burger ground beef 180g "Black Angus" | (26.00 €) |
Piece of beef "Black Angus" according to our arrivals | (36.00 €) |
Raw beef - Filet cut with a knife & Parmesan Reggiano | (28.00 €) |
All meats are accompanied by heart of sucrine & fresh fries | (42.00 €) |
Full menu choice 22 € | (22.00 €) |
Assorted cherry tomatoes multicolored | (8.00 €) |
Cooked shrimp & Mayonnaise | (8.00 €) |
Pasta ... tomato sauce basil ~ nature ~ with butter | (12.00 €) |
Fish fillet | (15.00 €) |
Chicken breast | (15.00 €) |
Beef steak | (15.00 €) |
Mini dessert of your choice | (6.00 €) |
Chocolate Brownie Biscuit "Nyangbo" | (13.00 €) |
Gourmet coffee | (14.00 €) |
Lemon meringue pie with raspberry | (12.00 €) |
Macaron biscuit "open" pina colada | (12.00 €) |
Puff pastry pie & grape peach sorbet | (12.00 €) |
Plates of fresh seasonal fruit | (15.00 €) |
Summer Cups - 2 balls | (6.00 €) |
The Summer Cups - 3 balls | (9.00 €) |
Summer Cups - 4 balls | (12.00 €) |
SORBETS |
ICE CREAMS |
Rental daily deckchairs and mattresses May, June, September: | (25.00 €) |
Rental daily deckchairs and mattresses July, August: | (30.00 €) |
Large braid of mozzarella "cow's milk or buffalo" according to our arrivals - Braid of 1 kg ~ 4 to 6 people | (64.00 €) |
Poke bowl tuna | (25.00 €) |
Prawn & melon salad | (22.00 €) |
"Agathe" hollow oysters from the Thau Basin ~ the six ~ | (22.00 €) |
Ricard, Pastis 51 - 4 cl | (6.00 €) |
Martini red, white - 4 cl | (6.00 €) |
Campari, Suze, Porto - 4 cl | (6.00 €) |
Kir cream of your choice - 15 cl | (6.00 €) |
Kir Royal cream of your choice - 14 cl | (16.00 €) |
Whiskey - 4 cl | (8.00 €) |
Gin, Tequila, Vodka - 4 cl | (8.00 €) |
White rum - 4 cl | (8.00 €) |
Get 27 - 4 cl | (8.00 €) |
White alcohol - 4 cl | (8.00 €) |
Marc de Provence - 4 cl | (8.00 €) |
Cognac, Calvados - 4 cl | (8.00 €) |
Espresso coffee | (2.00 €) |
Decaffeinated | (2.00 €) |
Double espresso | (4.00 €) |
Big cream | (4.00 €) |
Cappuccino | (4.00 €) |
Tea, Infusion | (4.00 €) |
Mojito -14 cl | (11.00 €) |
Margarita - 12 cl | (10.00 €) |
Caipirinha -12 cl | (10.00 €) |
Piña-Colada -18 cl | (12.00 €) |
Bloody-Mary -25 cl | (11.00 €) |
Schooner - 14 cl | (12.00 €) |
Ruby -12 cl | (10.00 €) |
Gin Daisy - 14 cl | (12.00 €) |
Mojito Rose Raspberry -14 cl | (11.00 €) |
Pressed fruit - 15 cl | (4.50 €) |
Fruit juice - 25 cl | (4.00 €) |
Soda - 33 cl | (4.00 €) |
Syrup with water - 25 cl | (2.00 €) |
Evian / Badoit - 100 cl | (6.00 €) |
Evian / Badoit - 50cl | (4.00 €) |
Chateldon - 75 cl | (7.00 €) |
Moulin des Costes (organic) - 75cl | (45.00 €) |
Moulin des Costes - 50cl | (32.00 €) |
Domaine de Ray Jane "Cuvée Sanary" - 75cl | (52.00 €) |
Château du Rouët "Cuvée Estérelle" - 75cl | (24.00 €) |
Château du Rouët "Cuvée Estérelle" - 50cl | (18.00 €) |
Château Sainte Marguerite Classified Growth «Grande Réserve» (organic) - 75cl | (36.00 €) |
Domaine Lolicé "Cuvée Escape" (organic) - 75cl | (28.00 €) |
Domaine Vigneret - 75cl | (34.00 €) |
Moulin des Costes (organic) - 75cl | (45.00 €) |
Moulin des Costes - 50cl | (32.00 €) |
Castle of Pibarnon - 75cl | (52.00 €) |
Château du Rouët "Cuvée Estérelle" - 75cl | (24.00 €) |
Château du Rouët "Cuvée Estérelle" - 50cl | (18.00 €) |
Domaine Lolicé "Cuvée Escape" (organic) - 75cl | (28.00 €) |
Château Sainte Marguerite Classified Growth «Grande Réserve» (organic) - 75cl | (36.00 €) |
Château Sainte Marguerite Classified Growth «Grande Réserve» - 50cl | (28.00 €) |
2016 Château Sainte Marguerite Classified Growth «Grande Réserve» - (organic) - 75cl | (36.00 €) |
2016 Château Sainte Marguerite Classified Growth «Grande Réserve» - (organic) - 50cl | (28.00 €) |
On request, the "Cellar Book" of the restaurant "Les Oliviers" with more than 250 references is at your disposal |
Parisien «Made Minute» | (6.00 €) |
Pan Chicken | (8.00 €) |
Focaccia "Aldo Maccione" | (8.00 €) |
Focaccia "Mr Smith" | (9.00 €) |
Bun's "Mimi The Sardine" | (8.00 €) |
Bun's "The Bagnard" | (8.00 €) |
Bun's "I'm drinking it" | (9.00 €) |
Sandwich "The Classico" | (7.00 €) |
Chicken American | (8.00 €) |
Steak American | (8.00 €) |
Croque Bread | (5.00 €) |
Americans | (5.50 €) |
Bandolais | (6.00 €) |
Hot dog "Hot dog" | (8.00 €) |
Cheeseburger "Black Angus" | (12.00 €) |
Cheeseburger "Avocado" | (14.00 €) |
Lemon meringue pie | (8.00 €) |
Pebble passion & mango | (9.00 €) |
Saint Honoré | (9.00 €) |
Tropézienne with citrus fruits | (8.00 €) |
Seasonal fruit pie | (8.00 €) |
Ricard, Pastis 51 - 4cl | (5.00 €) |
Martini red, white - 4cl | (5.00 €) |
Campari, Suze, Port - 4cl | (5.00 €) |
Glass of wine 15cl - Côtes de Provence AOC | (6.00 €) |
Côtes de Provence AOC - Château du Rouët - 75cl | (25.00 €) |
Bandol AOC - Domaine de Vigneret - 75cl | (34.00 €) |
Champagne AOC - Bollinger brut brut special - 75cl | (110.00 €) |
AOC champagne - Bollinger brut brut special vintage - 14cl | (17.00 €) |
AOC champagne cup - Bollinger brut rosé - 14cl | (22.00 €) |
Whiskey - 4cl | (8.00 €) |
Gin, Tequilla, Vodka - 4cl | (8.00 €) |
White rum - 4cl | (8.00 €) |
Get 27 - 4cl | (8.00 €) |
Fruit juice - 25cl | (4.00 €) |
Soda - 33cl | (3.00 €) |
Syrup with water - 20cl | (2.00 €) |
Evian - 100cl | (4.50 €) |
Evian - 50cl | (3.00 €) |
Badoit - 100cl | (4.50 €) |
Badoit - 50cl | (3.00 €) |
Espresso, Decaffeinated | (2.00 €) |
Double Espresso | (4.00 €) |
Big cream, Cappuccino | (4.00 €) |
Tea, Infusion | (4.00 €) |
Bayonne ham Estate Abotia ripened 24 months | (24.00 €) |
Crunchy vegetable salad "hyper vitamin" | (19.00 €) |
Whole green salad with parmesan shavings | (15.00 €) |
Fish tartare according to lemon vinegar | (23.00 €) |
Smoked salmon | (25.00 €) |
6 Gillardeau oysters | (26.00 €) |
The entry of the day "Les Oliviers" | (23.00 €) |
Grilled Chicken & Parmesan Reggiano | (25.00 €) |
Roasted lobster & Parmesan cheese Reggiano | (56.00 €) |
Tuna half cooked & parmesan Reggiano | (23.00 €) |
Fried chicken eggs with smoked salmon | (19.00 €) |
Omelette rolled with truffle (truffle according to season) | (21.00 €) |
Risotto Carnaroli, vegetables primavera & Parmesan Reggiano | (36.00 €) |
Risotto Carnaroli with saffron of Pélangari & ham Abotia & hazelnuts | (39.00 €) |
Spelled de Haute-Provence with seaweed butter & artichokes | (32.00 €) |
Tuscan homemade pasta: Organic fresh tomato sauce with herbs | (19.00 €) |
Tuscan homemade pasta: Reggiano Parmesan cream & lemon zest | (19.00 €) |
Traditional pasta from Tuscany: Traditional basil pesto de Provence | (21.00 €) |
Tuscan homemade pasta: All'arabiata | (19.00 €) |
Tuscan home-made pasta: Artichokes with peppers and spinach sprouts | (19.00 €) |
Hamburger or Cheeseburger | (26.00 €) |
Club sandwich lobster | (49.00 €) |
Club sandwich & poultry grilled farm | (30.00 €) |
Smoked salmon sandwich club | (32.00 €) |
Variegated fish according to the catch of the day cooked with the plancha | (42.00 €) |
Wolf steak & virgin sauce with pomegranate berries | (42.00 €) |
BBQ Black Angus beef | (56.00 €) |
Roasted Roasted Cockroach | (31.00 €) |
informations |
Plate of seasonal fruits | (18.00 €) |
Fragrances of the moment of ice cream & homemade sorbets | (13.00 €) |
The dessert of the day "Les Oliviers" | (18.00 €) |
Gross Bollinger | (110.00 €) |
Bollinger Rosé | (125.00 €) |
Billecart-Salmon white of whites | (140.00 €) |
Krug Grande Cuvée | (250.00 €) |
2006 Love of Deutz | (300.00 €) |
Chorizo of Jabugo 100g | (16.00 €) |
Jabugo sausage 100g | (16.00 €) |
Crispy prawns with basil "6pcs" | (21.00 €) |
Eggplant caviar & bread dough fried to saucer | (13.00 €) |
Pork cross with honey | (33.00 €) |
Parmentier of duck confit | (39.00 €) |
Old-fashioned veal blanquette | (39.00 €) |
Lamb shoulder confit with citrus | (39.00 €) |