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Clàr

An Gàradh

• Bobhla poke: quinoa le bradan, avocado agus feta, chickpeas, ola argan agus condiments, measan tiormaichte

  (90.00 MAD) (6.95 £)

• Gougère le bradan air a mharinachadh le measan citris, fromage blanc agus avocado uachdar

  (110.00 MAD) (8.5 £)

• Uachdar clam le cnuimhean agus balgan-buachair briste air an sgoltadh le garlic agus rosemary

  (85.00 MAD) (6.57 £)

• Salad clasaigeach Caesar le cearc no carran-creige, parmesan agus anchobhaidhean

  (80.00 MAD) (6.18 £)

• Freshness na mara, biadh mara marinated le sabhs charmoula

  (90.00 MAD) (6.95 £)

• Octopus carpaccio, puree basil agus sùgh lemonan

  (75.00 MAD) (5.8 £)

• Bidh tianan glasraich ràitheil le compote oinniún agus tomato air am brùthadh gu math teth

  (70.00 MAD) (5.41 £)

• Buratta, pesto luibh, tomato organach, fleur de sel agus cnòthan giuthais

  (120.00 MAD) (9.27 £)

• Tartar mairtfheòil le mayonnaise le luibhean ùra, condiments caper, seabhag agus sliseagan

  (85.00 MAD) (6.57 £)

• Camembert cromesquis, salad measgaichte le pear, reasanan, sabhs mustaird meala

  (80.00 MAD) (6.18 £)

soithichean

• Crab ravioli, clam chowder le cnuimhean agus balgan-buachair

  (170.00 MAD) (13.14 £)

• Foie gras agus brioche dachaigh le chutney pineapple

  (160.00 MAD) (12.36 £)

• Gnocchi buntàta le truffle dubh agus cearc, sùgh còcaireachd, parmesan agus arugula, emulsion luibh ùr

  (160.00 MAD) (12.36 £)

• risotto uaine, muasgain-chaola agus glasraich ràitheil air an frioladh le ìm luibh, parmesan agus basil

  (170.00 MAD) (13.14 £)

Atlantis

• John Dory friochte, artichoke agus curran barigoule, caper agus ìm liomaid

  (160.00 MAD) (12.36 £)

• Giomach grilled, ìm citrus, cruithneachd saffron ann an stoidhle risotto

  (360.00 MAD) (27.82 £)

• Octopus ròsta san àmhainn, buntàta pronn le sesame duo, chimichurri

  (170.00 MAD) (13.14 £)

Garnish a bharrachd

• Cearc saor-raoin làn de olives agus balgan-buachair, coriander mriqa agus puree Batata

  (150.00 MAD) (11.59 £)

• Fillet mairtfheòil grilled, ragout feal-trotter le cearcan-fraoich, Anna ubhal

  (220.00 MAD) (17 £)

• Entrecote feòil-mart grilled 300g, tarragon bearnaise candied, friogais dachaigh

  (165.00 MAD) (12.75 £)

• Fillet uan le blas Tanjia, pònairean geal ann an inneach le blas cumin

  (180.00 MAD) (13.91 £)

• La Coupole Burger, feòil air a smocadh, picil oinniún cheddar, friogais agus bun dachaigh

  (140.00 MAD) (10.82 £)

• Rib feòil-mart grilled gus 900g a roinn, ùbhlan bèicearachd uachdar agus sabhs dùbailte

  (350.00 MAD) (27.05 £)

• gruaidhean fealgair braised, rus dubh le luibhean agus cnothan-cnòimhe

  (190.00 MAD) (14.68 £)

BreakSlow

• Beanntan ri taobh na mara ann an stoidhle Provencal

  (85.00 MAD) (6.57 £)

• Rollaichean earraich friochte, feusgain le ginger ùr agus balgan-buachair dubh

  (80.00 MAD) (6.18 £)

• Chipotle cearc agus càise quesadillas, tortilla chips agus guacamole

  (75.00 MAD) (5.8 £)

• Croquettes maorach creagach, mayonnaise harissa

  (85.00 MAD) (6.57 £)

• Eggplant air a smocadh, sgoltagan megplant

  (75.00 MAD) (5.8 £)

• Rolla giomach, mayonnaise dill agus stuadhan picil

  (120.00 MAD) (9.27 £)

• Bòrd càise is charcuterie, toast agus stuadhan de mheasan ùra is tioram

  (140.00 MAD) (10.82 £)

An Fhìrinn Mhilis

• Amlou macaron, uachdar nougat caramelichte le guma arabic

  (70.00 MAD) (5.41 £)

• Taigh geal, tart cnò-chnò seoclaid ìbhri

  (70.00 MAD) (5.41 £)

• Pìos banoffee, banana agus uachdar cofaidh, caramel ìm saillte

  (60.00 MAD) (4.64 £)

• Cupa de reòiteag

  (60.00 MAD) (4.64 £)

• Crème caramel maragan le measan ràitheil

  (60.00 MAD) (4.64 £)

Bobhla poke: quinoa le bradan, avocado agus feta, chickpeas, ola argan agus condiments, measan tiormaichte

(Quinoa aux fruits et legumes de saison marines a l'huile d'argan )

(Poke bowl: quinoa with salmon, avocado and feta, chickpeas, argan oil and condiments, dried fruits)

Gougère le bradan air a mharinachadh le measan citris, fromage blanc agus avocado uachdar

(Gougere au saumon marine aux agrumes, fromage blanc et avocat cremeux )

(Gougère with salmon marinated with citrus fruits, fromage blanc and creamy avocado )

Uachdar clam le cnuimhean agus balgan-buachair briste air an sgoltadh le garlic agus rosemary

(Creme de palourde au poireau et emince de champignons sautes a lail et romarin )

(Clam cream with leek and sliced mushrooms sautéed with garlic and rosemary )

Salad clasaigeach Caesar le cearc no carran-creige, parmesan agus anchobhaidhean

(Cesar salade classique poulet ou crevettes, parmesan et anchois )

(Classic Caesar salad with chicken or shrimp, parmesan and anchovies )

Freshness na mara, biadh mara marinated le sabhs charmoula

(Fraicheur de la mer, fruits de mer marines a la sauce charmoula )

(Freshness of the sea, marinated seafood with charmoula sauce )

Octopus carpaccio, puree basil agus sùgh lemonan

(Carpaccio de poulpe, puree de basilic et condiments citronnes )

(Octopus carpaccio, basil puree and lemon condiments )

Bidh tianan glasraich ràitheil le compote oinniún agus tomato air am brùthadh gu math teth

(Tians de legumes de saison avec compote doignon et concasse de tomate servis chaud )

(Potato croquettes & Creamy cheese with yellow curry)

Buratta, pesto luibh, tomato organach, fleur de sel agus cnòthan giuthais

(Buratta, pistou aux aromates, tomate bio, fleur de sel et pignon de pain )

(Buratta, herb pesto, organic tomato, fleur de sel and pine nuts )

Tartar mairtfheòil le mayonnaise le luibhean ùra, condiments caper, seabhag agus sliseagan

(Tartare de boeuf mayonnaise aux herbes fraiches, condiments capres, echalotes et chips)

(Beef tartare with mayonnaise with fresh herbs, caper condiments, shallots and chips)

Camembert cromesquis, salad measgaichte le pear, reasanan, sabhs mustaird meala

(Cromesquis de camembert, mesclun de salade au poire, raisin sec, sauce miel moutarde)

(Camembert cromesquis, mixed salad with pear, raisins, honey mustard sauce)

Crab ravioli, clam chowder le cnuimhean agus balgan-buachair

(Raviolis de crabe, chaudre de palourdes aux poireaux et champignons )

(Crab ravioli, clam chowder with leeks and mushrooms )

Foie gras agus brioche dachaigh le chutney pineapple

(Rigatoni champignons crevettes, croute de pain aux herbes fraiches et parmesan)

(Foie gras and homemade brioche with pineapple chutney)

Gnocchi buntàta le truffle dubh agus cearc, sùgh còcaireachd, parmesan agus arugula, emulsion luibh ùr

(Gnocchi pommes de terre a la truffe noire et poulet, jus de cuisson, parmesan et roquettes, emulsion dherbes fraiches )

(Potato gnocchi with black truffle and chicken, cooking juices, parmesan and arugula, fresh herb emulsion )

risotto uaine, muasgain-chaola agus glasraich ràitheil air an frioladh le ìm luibh, parmesan agus basil

(Green risotto, gambas et legumes de saison poeles au beurre dherbes, parmesan et basilic)

(Green risotto, prawns and seasonal vegetables pan-fried with herb butter, parmesan and basil)

John Dory friochte, artichoke agus curran barigoule, caper agus ìm liomaid

(Saint-Pierre poele, barigoule dartichaut et carottes, beurre au capre et citron)

(Pan-fried John Dory, artichoke and carrot barigoule, caper and lemon butter)

Giomach grilled, ìm citrus, cruithneachd saffron ann an stoidhle risotto

(Langouste grillee, beurre dagrumes, ble safrane facon risotto )

(Grilled lobster, citrus butter, risotto-style saffron wheat )

Octopus ròsta san àmhainn, buntàta pronn le sesame duo, chimichurri

(Poulpe roti au four, ecrasee de pommes de terre au duo de sesames, chimichurri)

(Shrimp fritter with Chinese sauce)

Cearc saor-raoin làn de olives agus balgan-buachair, coriander mriqa agus puree Batata

(Poulet fermier farci aux olives et champignons, mriqa a la coriandre et puree de Batata)

(Free-range chicken stuffed with olives and mushrooms, coriander mriqa and Batata puree)

Fillet mairtfheòil grilled, ragout feal-trotter le cearcan-fraoich, Anna ubhal

(Filet de boeuf grille, ragout de pieds de veau aux pois-chiches, pomme Anna)

(Grilled beef fillet, veal trotter ragout with chickpeas, Anna apple)

Entrecote feòil-mart grilled 300g, tarragon bearnaise candied, friogais dachaigh

(Entrecote de boeuf grillee 300g, bearnaise a lestragon confit, frites maison)

(Grilled beef steak 300g, béarnaise with candied tarragon, home fries)

Fillet uan le blas Tanjia, pònairean geal ann an inneach le blas cumin

(Filet dagneau saveur tanjia, haricots blancs en texture aromates de cumin)

(Tanjia flavored lamb fillet, white beans in cumin flavored texture)

La Coupole Burger, feòil air a smocadh, picil oinniún cheddar, friogais agus bun dachaigh

(La Coupole Burger, smoked meat, cheddar pickles doignon, frites et bun maison)

(La Coupole Burger, smoked meat, cheddar onion pickles, fries and homemade bun)

Rib feòil-mart grilled gus 900g a roinn, ùbhlan bèicearachd uachdar agus sabhs dùbailte

(Cote de boeuf grillee a partager 900g, pommes au four cremeuse et double sauce)

(Grilled rib of beef to share 900g, creamy baked apples and double sauce)

gruaidhean fealgair braised, rus dubh le luibhean agus cnothan-cnòimhe

(Joues de veau braisee, riz noir aux aromates et noix de cajou)

(Braised veal cheeks, black rice with herbs and cashew nuts)

Beanntan ri taobh na mara ann an stoidhle Provencal

(Coteaux de mer a la provencale )

(Provencal-style seaside hills )

Rollaichean earraich friochte, feusgain le ginger ùr agus balgan-buachair dubh

(Spring rolls frits, moules au gingembre frais et champignons noirs)

(Fried spring rolls, mussels with fresh ginger and black mushrooms)

Chipotle cearc agus càise quesadillas, tortilla chips agus guacamole

(Quesadillas poulet chipotle et fromage, chips tortilla et guacamole)

(Chipotle chicken and cheese quesadillas, tortilla chips and guacamole)

Croquettes maorach creagach, mayonnaise harissa

(Croquettes de lotte cremeuses, mayonnaise harissa)

(Creamy monkfish croquettes, harissa mayonnaise)

Eggplant air a smocadh, sgoltagan megplant

(Aubergine fumee, chips daubergine)

(Smoked eggplant, eggplant chips)

Rolla giomach, mayonnaise dill agus stuadhan picil

(Lobster roll, mayonnaise aneth et condiments cornichons)

(Lobster roll, dill mayonnaise and pickle condiments)

Bòrd càise is charcuterie, toast agus stuadhan de mheasan ùra is tioram

(Planche de fromage et de charcuterie, toast et condiments fruits frais et secs)

(Board of cheese and charcuterie, toast and fresh and dried fruit condiments)

Amlou macaron, uachdar nougat caramelichte le guma arabic

(Macaron amlou, creme de nougat caramelise a la gomme arabique)

(Amlou macaron, caramelized nougat cream with gum arabic)

Taigh geal, tart cnò-chnò seoclaid ìbhri

(Maison blanche, tarte coco chocolat ivoire)

(White house, ivory chocolate coconut tart)

Pìos banoffee, banana agus uachdar cofaidh, caramel ìm saillte

(Banoffee pie, banane et creme de cafe, caramel beurre sale)

(Banoffee pie, banana and coffee cream, salted butter caramel)

Cupa de reòiteag

(Coupe de glace)

(Cup of icecream)

Crème caramel maragan le measan ràitheil

(Creme caramel pudding aux fruits de saison)

(Crème caramel pudding with seasonal fruits)

Menu an latha

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